Korean Beef BBQ
About once a month I set the table like this with pork or beef. I really like the way we have BBQ. We chat through while the BBQ man is busy grilling the meat. There is no hurry and there are heaps of vegetables to nibble.
Korean BBQ is one of the most popular Korean meal outside Korea.It is enjoyed for any party or family gathering.
Most Korean BBQ table has
- the meat : pork or beef are most common meat for Korean BBQ
- vegetables for grilling: onions,mushrooms or capsicums for grilling with meat.
- vegetables for wrapping: lettuce for wrapping rice, grilled meat and some vegetables.
- sesame oil dip: salt and pepper are mixed with sesame oil for dipping the grilled meat
- soybean paste sauce: soybean paste, red chilli paste and a pinch of sugar are combined for the sauce for wrapping rice, grilled meat and vegetable.
- other things: Bap(cooked rice), vegetables for nibbles, Kimchi, soybean paste stew.
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